15 oz can New England style clam chowder
1 1/2 cups of milk or half & half
6 1/2 oz can minced clams, undrained
half stick (1/4 cup) of butter
1/4 cup cooking sherry
Mix all ingredients together in slow cooker
Heat on LOW for 2-3 hours or until good & hot
1 1/2 cups of milk or half & half
6 1/2 oz can minced clams, undrained
half stick (1/4 cup) of butter
1/4 cup cooking sherry
Mix all ingredients together in slow cooker
Heat on LOW for 2-3 hours or until good & hot
