2 tbsp oil
8 oz Tube refrigerated Biscuits, Quartered
1/4 tsp cinnamon
1/4 cup sugar
Heat oil in skillet over medium-high heat
Add quartered biscuits a few at a time
Cook until puffy & golden on both sides
Drain on paper towel, repeat with remaining biscuits
Combine sugar & cinnamon in a small bowl
Roll doughnuts to coat
Serve warm
Makes 2-2 1/2 dozen
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