1/2 cup oats
2 1/4 cups all-purpose flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1 cup unsalted butter (room temp)
1 cup (packed) brown sugar
2 large eggs (room temp)
3/4 tsp pure almond extract
1 (12 oz) bag of semi-sweet chocolate chips
1 cup whole almonds toasted & chopped
Preheat oven to 325
Mix dry ingredient in a large bowl
Mix butter & sugar until fluffy
Beat eggs & almond extract
Add in flour mixture in 3 parts until blended
Cook 13 minutes
Let cool for 5 minutes before removing from pan
Variations: you can add in 1/2 cup coconut only 1/2 cup almonds & make it taste just like an Almond Joy candy bar
2 1/4 cups all-purpose flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1 cup unsalted butter (room temp)
1 cup (packed) brown sugar
2 large eggs (room temp)
3/4 tsp pure almond extract
1 (12 oz) bag of semi-sweet chocolate chips
1 cup whole almonds toasted & chopped
Preheat oven to 325
Mix dry ingredient in a large bowl
Mix butter & sugar until fluffy
Beat eggs & almond extract
Add in flour mixture in 3 parts until blended
Cook 13 minutes
Let cool for 5 minutes before removing from pan
Variations: you can add in 1/2 cup coconut only 1/2 cup almonds & make it taste just like an Almond Joy candy bar
No comments:
Post a Comment