12 oz bag Kluski or sturdy noodles
1 1/2 lbs ground beef
32 oz jar spaghetti sauce your choice of flavors
16 oz mozzarella cheese shredded
8 oz pepperoni thinly sliced
Cook noodles per directions on package Drain
While noodles are cooking brown ground beef in a non-stick skillet Drain off drippings
Meanwhile grease interior of slow cooker
Pour in 1/4 of spaghetti sauce Follow with half the noodles and then half the browned ground beef Top with 1/3 of shredded cheese Follow with half the pepperoni
Repeat the layers beginning with 1/3 of the sauce followed by a layer of the rest of the noodles a layer of the remaining ground beef half the cheese and the rest of the pepperoni
Top with the remaining sauce Finish with the rest of the cheese
Cover & cook on LOW for 2-3 hours or until through & until the cheese has melted
Variation: You can add in any pizza toppings your want where you would add in the pepperoni
1 1/2 lbs ground beef
32 oz jar spaghetti sauce your choice of flavors
16 oz mozzarella cheese shredded
8 oz pepperoni thinly sliced
Cook noodles per directions on package Drain
While noodles are cooking brown ground beef in a non-stick skillet Drain off drippings
Meanwhile grease interior of slow cooker
Pour in 1/4 of spaghetti sauce Follow with half the noodles and then half the browned ground beef Top with 1/3 of shredded cheese Follow with half the pepperoni
Repeat the layers beginning with 1/3 of the sauce followed by a layer of the rest of the noodles a layer of the remaining ground beef half the cheese and the rest of the pepperoni
Top with the remaining sauce Finish with the rest of the cheese
Cover & cook on LOW for 2-3 hours or until through & until the cheese has melted
Variation: You can add in any pizza toppings your want where you would add in the pepperoni
Note: you can use refrigerated pizza dough instead of the noodles
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